Thursday, April 5, 2012

Weiner Goulash

The following recipe is an old recipe from my great Nanny Rose. She was my Great Grandfather Papa Joe's second wife. Nanny Rose was originally from Hungary. Here is her recipe for Weiner Goulash:


* 1-2 lbs kosher weiners
* 1 large Onion- diced
* 6 cloves of garlic
* 3-4 lbs potatoes- diced
* 1 lb carrots- diced
* 8 oz sliced mushrooms
* 3 stalks celery- diced
* 1 small green pepper- diced

Directions:
* Cut weiners in small pieces and saute in oil until lightly browned
* Add the diced onion and the diced garlic cloves and continue to saute with weiners until the onions are transparent in color
* Add the freshly diced potatoes, diced carrots, sliced mushrooms, diced celery and diced green peppers- saute
* After all vegetable are thoroughly cooked through, season to taste with salt, pepper, and paprika.





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